Well, how did I never think of this before? I fear I will have to account for every melon seed I ever discarded. Cantaloupe seed milk is very silky and creamy. It is a bit on the bitter side, but you can always add a drop more sugar.
Cantaloupe Seed Milk
3 ounces (3/4 cup) cantaloupe seeds (seeds of 2 cantaloupes)
1 1/4 cups water
1fat pinch each sugar and salt
Blend seeds with water. Strain through a few layers of cheesecloth or a nut-milk bag.
Use in any recipe calling for milk or vegan milk.
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