Just Bulbs
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Before the end of the week I will make a real, good-faith effort to photograph some vegetable other than kohlrabi, but who can resist these guys? They have it all: leaves, bulbs, stems, that almost artichokey pattern in which the stems connect to the bulb, and they are so delicious. The raw bulbs are sharp and radishy, but also a bit sweet.
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More cool crunchiness is at Sweetnicks.
Food and Drink, Recipes, Cooking, Food, Vegetarian, vegetables, vegan, antioxidant-rich foods,
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