Seville Oranges in the Enchanted Queendom
This happens every time you go to
I was not feeling entirely my usual fabulous self yesterday and would have skived off my class, if I hadn’t been the teacher, but I’m glad I made the trip. In the Sunflower International grocery store on
Hot Khushkhashade (
Cut up one Seville orange. Place the whole thing, peel, pulp, and pits, in a stainless steel saucepan and add water to cover (about four cups), two tablespoons sugar or honey, and a pinch of salt. Simmer for five minutes. Adjust sweetness to taste. Strain and drink as is, or with a bit of spirits. It’s good for what ails yez.
Now I should really make marmalade, but I am clueless and short on time. Who has a sure-fire recipe that uses one slightly-poached Seville orange? Maybe Sweetnicks has—she will be posting the roundup of healing potations for the week.
כושכאַש, ביטערע מאַראַמץ
Citrus Aurantium, bitter orange
Citrus Sinensis, orange, sweet orange