Rubiya Update
Rubiya, also called loubia, or black-eyed peas, are among the vegetables listed in the Talmud for the eve of the New Year. The Aramaic word “rubiya” sounds like words for things like “multiply” and “plentiful.” I thought these Yin-Yang beans or calypso beans from Purcell Mountain Farm would be close enough. When the beans are raw, they are very striking. After soaking for a couple of hours they look like this:
And then after cooking another couple of hours their markings are still visible, but considerably less dramatic.
There's a recipe to come. This was good. May our good fortune be plentiful and our good works multiply in the coming year.
calypso beans, yin-yang beans, black-eyed peas, rubia, rubiya, loubia, lobia
סימני ראש־השנה, ריש־שתא רוביא,
Labels: better a dinner of herbs כּל־עשׂבֿ, Rosheshone New Year Rosh Hashana ראש־השנה
4 Comments:
Wishing you a great year ahead.
They remind me of the "Jacob's Cattle" Beans which made the very best New England style baked beans I ever produced. These bi-colored beans seem to have special charms. I love pintos, too.
Happy New Year.
Happy Holidays
Looking forward to more of your wonderful posts, photos and insights in the year ahead.
Faith
kalyn and fjk, many thanks!
lindy, Jacob's Cattle are my most beloved bean of all varieties I have tried so far. It's sad that they lose their gorgeous markings when cooked.
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